Come Servirlo

 
PIGNARELLO NOVELLO

Marche Rosso
Typical Local Product (IGT)

A

 70% Sangiovese, 20% Montepulciano and 10% Canaiolo blend, this special wine is made from hard-skinned wholesome grapes grown in well-exposed vineyards located near the winery in the Castorano and Offida area.

All grapes undergo a carbon soaking process which matures the wine
in just 30 days after harvesting.

Tasting notes: this garnet red wine has a mellow well-balanced taste and an intense winey bouquet with
a fragrance of strawberries,
cherries roses and violets.

Gastronomic notes:
excellent with typical dishes from the Piceno cuisine, such as spaghetti in a tuna and olive sauce, stuffed pasta
and swett-and-sour stockfish.


Contrada Ciafone , 63 63035 Offida (AP)
tel. 00-39-(0)736-87525 fax. 00-39-(0)736-87239 mobile : 335-7752400 - www.villapigna.com villapigna@villapigna.com